Funchiladas
Brittany’s Funchiladas Ingredients are bulleted. – 3 well-endowed boneless, skinless chicken breasts – 1 8oz can of tomato sauce – 1 cup of salsa (I prefer hot, non chunky, but it’s a matter of preference) – 1 can of Rotel ** Mix the above ingredients in a Crock Pot and cook on low for 6-8 hours** Using two forks, shred the chicken and stir until any liquid is absorbed in…