Posted on: November 24, 2015 Posted by: Brittany H Comments: 0
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My former roommate and I came across this beauty while on one of our very frequent Trader Joe’s trips.

Kale, brussels sprouts, broccoli, green cabbage and red cabbage…


You had me at kale.


You’ll need:

1/4 c chopped red union

A big ol’ handul of Cruciferous Crunch

2 eggs 

Feta cheese (a sprinkling)

Toast (optional)


OK, so first you brown the onion in oil or butter and throw in the Cruciferous.  Cook until it’s… um..  well..  cooked.

 Crack some eggs in there…

Stir it up… So darn good…



Sprinkle a little feta on there and either eat with a fork or eat over toast…  Did I say eat?  I meant serve…


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