Day: April 1, 2016

Posted on: April 1, 2016 Posted by: Brittany H Comments: 0

Nanny Rules

I spent a loooong time nannying while I was in grad school…  It was the perfect grad school job, and I was fortunate to have awesome families that I worked for.  I wrote these while I was nannying full time..  Sigh, those were good days…. Yes, I’m posting twice today. Homework is not happening. This is the only other thing I could think of that is semi-productive. I told myself…

Posted on: April 1, 2016 Posted by: Brittany H Comments: 0

“Italian” Salsa

I made this Italian Salsa this past spring for a winery tour.  The great part is that it can easily be made a few days ahead of time… It is good either warm or cold, and is always a huge hit. One variation is that is can be served on sliced grilled crostini over cold cream cheese. Yum! I wish I could take complete credit for its originality, but it…